Talmud Bavli
Talmud Bavli

Commentary for Avodah Zarah 60:2

ת"ר יין תוסס אין בו משום גילוי וכמה תסיסתו ג' ימים השחלים אין בהם משום גילוי ובני גולה נהגו בהן איסור ולא אמרן אלא דלית בהו חלא אבל אית בהו חלא מיגרי בהו

Our Rabbis taught: Wine in the first stage of fermentation does not become prohibited by being left uncovered. And how long is it considered to be fermenting? Three days. Cress-dish does not become prohibited by being left uncovered. But those in the Diaspora have a custom to forbid it it [if left uncovered]. But this was said only if there was no vinegar in it; but if there is vinegar in it, it deters snakes.

Daf Shevui to Avodah Zarah

The baraita continues to discuss what types of wine are subject to the laws of uncovered liquids.
It also begins to discuss dishes into which wine has been placed. Will snakes drink even from them?
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