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תלמוד בבלי

פירוש על עבודה זרה 75:2

Daf Shevui to Avodah Zarah

If the food can be eaten while it is raw, then cooking does not make it edible for it was edible before. Thus even if it is cooked by a non-Jew, a Jew can still eat it. An example would be, for instance, a tomato.
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Daf Shevui to Avodah Zarah

This is the second version of the above statement. If the food is not “fancy” enough to be put on the table of a king to be eaten with bread then the prohibition does not apply.
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