Related for Sanhedrin 139:10
ויין מגיתו עד כמה כל זמן שהוא תוסס והתניא יין תוסס אין בו משום גילוי וכמה תסיסתו שלשה ימים
AND THOUGH THERE IS NO ABSOLUTE PROOF, THERE IS A SUGGESTION FOR THIS, AS IT IS WRITTEN, BE NOT AMONG WINEBIBBERS [BE-SOBE]; AMONG GLUTTONOUS EATERS OF FLESH [BE-ZOLELE].<span class="x" onmousemove="('comment',' [H], Prov. XXIII, 20. ');"><sup>18</sup></span> <b><i>GEMARA</i></b>. R. Zera said: I do not know what is this tartemar; but since R. Jose doubled the measure of wine, he must have doubled that of meat too; hence the tartemar is half a mina.
Tosefta Terumot
It so happened that a dead snake was found in a wine cistern and they came and asked Rabbi Yehudah ben Bava, and he [ruled that] the cistern remained permissible [as the] wine was fermenting. As long as it is still fermenting, it is not subject to the prohibitions of exposed liquids (Sanh. 70a:10). And how long does it ferment? Three days.
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