Responsa for Chullin 221:10
אי חלא אסיר איהו נמי אסיר כי היכי דפליט הדר בלע
Or perhaps it [the liver] was first dipped?<span class="x" onmousemove="('comment',' Either in vinegar or in boiling water to cause contraction of the pores so that nothing at all would exude from it.');"><sup>6</sup></span>
Teshuvot Maharam
You have rendered unfit for eating purposes meat that was not rinsed before it was salted and cooked. Your decision in this case, however, is not correct since the talmudic law requiring that meat be rinsed before salting is a requirement previous to the act (לכתחלה) which law does not render unfit for eating purposes meat that was already salted without a previous rinsing (בדיעבד).
SOURCES: Cr. 55; Pr. 992; L. 337; Rashba I, 870. Cf. Wertheimer 3; Sefer Haparnes 30.
SOURCES: Cr. 55; Pr. 992; L. 337; Rashba I, 870. Cf. Wertheimer 3; Sefer Haparnes 30.
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