Responsa for Chullin 17:19
הטבח צריך שיבדוק בסימנים לאחר שחיטה
Again Rab Judah said in the name of Samuel: The butcher must examine the organs of the throat after slaughtering.<span class="x" onmousemove="('comment',' To satisfy himself that they have been properly and sufficiently cut through.');"><sup>12</sup></span>
Shut min haShamayim
They responded: the halacha is well known - "A slaughtered animal is presumed to be kosher" (Chullin 9a:8), and "We do not presume things to be prohibited" (Rif Chullin 18a:4). Yet all who are stringent regarding the lungs will merit to sit in the Heavenly Yeshiva.
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